Gwalior is best known for its imposing hilltop fort, which was famously described as ‘the pearl amongst fortresses in India’. Historically, the city has been the cradle of a number of dynasties that ruled it over the years. Their influence is clearly seen in the many regal structures that dominate the cityscape. In a sense, Gwalior continues to retain a medieval majesty.
Gwalior holds an unparalleled reputation in Sangeet, and has retained Indian traditions and the wealth of music intact over the years. The Gwalior Gharana is one of the oldest Khayal Gharanas and the one to which most classical Indian musicians can trace the origin of their style. Legendary musicians like Tansen and Baiju Bawara belonged to Gwalior.
Gwalior also has a rich history in sports, with the wizard of Hockey, Dhyan Chand, belonging to the city.
The Fort City Gwalior
Gwalior is a city in the central Indian state of Madhya Pradesh. It's known for its palaces and temples, including the Sas Bahu Ka Mandir intricately carved Hindu temple. Ancient Gwalior Fort occupies a sandstone plateau overlooking the city and is accessed via a winding road lined with sacred Jain statues. Within the fort’s high walls is the 15th-century Gujari Mahal Palace, now an archaeological museum.
Area: 780 km² Weather: 15°C,Wind NE at 10 km/h,70% Humidity Population: 11.6 lakhs (2011) Avg. winter temperature: 6.6°C (43.9°F) Avg. summer temperature: 40.5°C (104.9°F)
"Tourism Capital Of Madhya Pradesh"
Places To Visit
Gwalior is a city famous for valour and love for art. Gwalior has forts, temples and many other monuments that remind Hindus of their brave and proud heritage.
Hotels
There are a large number of hotels, available at decent prices. The hotels listed with online offer a wide range of services to make your trip hassle-free, and you can make your booking before you reach the venue.
Food And Restaurant
Visiting Gwalior is not just about history but about food too.Food of Gwalior is known for its elaborate breakfast consisting of kachoris, Samosas, Poha and bedai Among the local Madhya Pradesh cuisine